RQM has over thirty years’ experience in the foodservice industry. Our commitment to freshness ensures our clients a first class “paddock to plate” experience every time.
We concentrate on building relationships with the best produce suppliers around Australia. This ensures that we offer a consistently high quality product and guarantees our clients are working with the best possible ingredients.
Our staff have a vast background of experiences encompassing the meat industry as well as the restaurant and catering industries and therefore can work with clients in providing ongoing insight and inspiration. Our team is experienced in assisting clients with menu planning, estimating food portions and production costs, all whilst offering a premium product and high end service to your organisation.
Our process ensures the best product on the plate every time and is guaranteed to save your business time and money.
We urge you to call our specialists Josh or Paul today on (08) 9414 9200 or email them, to discuss your foodservice requirements.